we participated!

Talk: As sementes e as plantas viajantes

ReSEED coordinator, Dulce Freire, talked with journalist Fortunato da Câmara, as part of the cycle ” The taste of others – 5 gastronomic journeys” at Centro Cultural de Belém, in Lisbon.

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we participated!

Round table: Desaparecimento de variedades locais: causas e possíveis soluções

The round “Disappearance of local varieties: causes and possible solutions” had the participation of researchers (…)

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Collaboratories

Food_COOK

Francisco Borges Henriques’ manuscript (1715): study, transcription, reinterpretation & publication

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ReSEED Collaboratories

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In_SEED

Food_COOK

Agro_ORG

Collaboratories are collaborations that ReSEED establishes with people and projects to discuss subjects related to our research which require knowledge of diverse disciplines.

The Collaboratories aim to solve problems in an inter and transdisciplinary way in partnership with colleagues from other scientific areas inside and outside our institution, the University of Coimbra.

Latest News & Events

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Library

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Livro de agricultura em ...

João António Garrido

Flora española ...

José Quer Martínez

Através dos campos: ...

José da Silva Picão

Travels in Portugal and ...

Heinrich Friedrich Link

Canales de riego ...

François Jaubert de Passa

Agricultura general ...

Gabriel Alonso de Herrera